Easy homemade donuts made from refrigerated biscuits, fried until golden brown, and then dipped in a unique chocolate energy glaze featuring 5-hour Energy.
1. Remove the center of each biscuit using a bottle cap to create a donut shape.
2. Heat oil in a pan or deep fryer and fry the biscuits until golden brown on both sides.
3. Let the fried donuts cool slightly.
4. While donuts cool, prepare the glaze: In a bowl, whisk together powdered sugar, cocoa powder, 5-hour Energy, whole milk (add slowly until the glaze is smooth), and vanilla extract.
5. Dip the slightly cooled donuts into the chocolate energy glaze.
6. Place the glazed donuts on a rack or parchment paper and allow the glaze to set before serving.
